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Keynote Topics
In this presentation Jeff shares two decades of life lessons that he gained on his redemptive journey from drug dealer to TV celebrity chef to internationally acclaimed speaker.
With Jeff Henderson 12 inspiring and pragmatic street-smart recipes for success, audiences will discover their hidden business aptitudes, make life-changing decisions, and secure personal and professional success.
Despite popular misconceptions, ‘prisoners’ aren’t only found behind steel bars. They’re walking amongst us every single day, locked behind self-imposed, seemingly impenetrable mental barriers.
With wit and wisdom, ex-convict and celebrity chef, Jeff Henderson compellingly shifts the prisoner narrative while serving up some delicious fare, illustrating how the general idea of ‘prisoner’ is both incomplete and incredibly misleading.
Having spent 10 years in federal prison before going on to culinary acclaim, Chef Jeff gives actionable insights on how to break free from the mental walls we’ve built for ourselves, unlocking a whole new perspective and lease on life.
Students will learn everything they need to know to level up for life after college. They will take away the same strategies Jeff Henderson used to reach success from former drug dealer to executive chef.
Jeff will help students discover their TOP strengths and GREATEST weakness, to build a solid foundation to assist them in their personal and professional development.
Inspiration meets entertainment. In this presentation, Jeff delivers a powerful keynote while performing an entertaining speed cooking performance.
This presentation is interactive, and motivates your group to take positive action to improve their personal and professional life.
Videos
Jeff Henderson started his culinary career in the unlikeliest of places: prison. While serving nearly ten years, he discovered an untapped passion for cooking, which led to executive chef positions at Bellagio and Caesars Palace.
Jeff’s inspiring story has been featured on Oprah’s Life Class, Good Morning America, Today Show, ABC World News Tonight, CNN, The Steve Harvey Show and in major publications such as The New York Times, Newsweek, USA Today, People Magazine, the Washington Post, and many others. When Jeff is not traveling the world teaching his life-changing lessons, he resides in Las Vegas with his wife Stacy and their five children.
With organizations facing the challenges of operating remotely and under a ‘new normal,’ Jeff has developed a unique and powerful approach to delivering lasting results to any location.
These high-impact, live, and entertaining virtual meetings deliver Jeff’s distinctive style, performance mastery, and immersive content, straight to you, no matter where you are.
Jeff Henderson sessions can be fully customized to successfully and seamlessly merge your organization’s goals and will leave your audience feeling inspired, energized, and empowered to achieve MORE.
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Features:
Chef Sean Sherman has dedicated his career to supporting and promoting Indigenous food systems and Native food sovereignty. Sean’s cooking style is based on pre-colonial Indigenous food systems, using only ingredients that are native to North America. His menus are inspired by the seasons and the land, featuring traditional ingredients like bison, hand-harvested wild rice, […]
Susan Feniger is a celebrated chef, author, and entrepreneur. Her professional collaboration with Mary Sue Milliken (CITY, Ciudad, Too Hot Tamales) has led to the groundbreaking Border Grill empire, with locations in Santa Monica, Downtown LA, LAX Airport’s Tom Bradley International Terminal, Las Vegas at Mandalay Bay, and a second outpost in Las Vegas at […]
Michael Voltaggio is an American chef from Pasadena, California who is most well known for being the winner of the sixth season of Top Chef, a cooking competition reality show on the Bravo network.
Richard Blais, a name synonymous with culinary innovation and avant-garde gastronomy, has captivated the culinary world with his remarkable talents
Nancy Silverton, a name synonymous with culinary excellence, is a Michelin-starred chef and restaurateur who has left an indelible mark on the world of fine dining. Her extraordinary talent, dedication to the craft, and innovative approach to cuisine have earned her accolades and admiration from both the culinary world and food enthusiasts around the globe. […]
Candace Nelson is a name synonymous with innovation, passion, and sweet indulgence in the culinary world. With an unparalleled knack for reimagining classic desserts and a keen business acumen, she has risen to prominence as one of the most influential pastry chefs and entrepreneurs of our time. Candace Nelson is a wildly successful entrepreneur known […]
Chef Fabio Viviani, leaves an indelible mark with his passion for food and his unique blend of Italian flair and international influences.
Chef Brooke Williamson is a culinary Chef to be reckoned with, known for her innovative approach to cooking and her unwavering commitment to excellence.
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